How To Make: Cannabis Bruschetta

How To Make: Cannabis Bruschetta
Prep Time: 15 Minutes Cook Time: 0 MInutes Total Time: 15 MInutes 


  • 1/8 cup olive oil
  • 3/4 cup diced tomatoes
  • 1/2 teaspoon minced garlic
  • 1/8 cup fresh basil chiffonade
  • 2 teaspoons balsamic vinegar
  • 1 tablespoon marijuana infused olive oil
  • 1 tablespoon olive oil
  • salt and black pepper to taste
  • 4 thin slices fresh mozzarella cheese optional
  • 2 teaspoons freshly grated Parmesan cheese optional

Cooking Instructions

Serves: 2

Step 1:
  • Lightly brush one side of bread with olive oil and toast in a preheated cast iron pan or grill pan or outdoor grill fire. Brush exposed side of bread with remaining oil. Turn bread after a minute or so and lightly toast second side. Remove from pan and set aside to cool. 
Step 2:
  • In a small bowl combine tomatoes, garlic, basil, vinegar, cannabis oil and stir to mix well. Season to taste with salt and pepper.
Step 3:
  • Divide the tomato mixture between the toasts and sprinkle with Parmesan, if using. Serve immediately.